Anthropologie Aprons

Hi everyone! How cute is my new apron?! I am so excited that I just had to share it with everyone and all of the other cute aprons that Anthropologie has. I love to cook and bake in an apron. First of all, it makes me feel super cute and second of all, it saves [...]

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Happy New Year!

2011 is here, I just turned 27, and it’s been far, farrrr too long since I’ve contributed anything to this blog.  And while I can’t change how fast time seems to fly these days, I can make it a point to share my latest foodie adventures with all of you – and between the holidays [...]

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Redemption By Way Of Cookies

Last Monday, my week got off to less than a stellar start.  As I was getting in the elevator to go and meet a client, I miss-stepped and realized one of my greatest fears since moving into an apartment building: my keys falling through the 1/2 inch space between the hallway floor and the elevator [...]

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Good to Grill

The Fourth of July is just days away – time to dust of the old BBQ, invite some friends over and have a party!  I’ve been getting recipes galore from Food & Wine etc., but the latest one from Lei Chic caught my eye.  I can make a pasta salad any day, but my grilling [...]

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The Hawaii Farmers Market Cookbook – Vol. 2

Every Saturday I stock up on my essentials at the KCC Farmers Market – but there is a huge bounty of fresh, local produce and products that I never purchase, simply because I am not quite sure what to do with it.  Enter the Hawaii Farmers Market Cook Book series.  I have yet to get [...]

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Apple Grand Tortoni

Years ago, I got involved (read: wrangled – what happens when you are the vice principal’s daughter…) as a volunteer in the annual Island School Auction (my high school Alma Mater) as their day-of, on-site event coordinator.  When a girlfriend with Type 1 diabetes discovered this two years ago, she asked me to sit on [...]

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Chocolate Mousse Cake

As my Tuesday work-day wore down, I was informed that Sky (one of our friends who is a wine distributor) had some “crazy stupid expensive bottles of wine open” from a tasting earlier that day, which needed to be consumed ASAP.  I wasted no time RSVP’ing to what I could see was quickly turning into [...]

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Poi Pounding on Lunch Live with Daniel Anthony

Ever wondered how poi is made?  Check out this Friday’s Lunch Live with Daniel Anthony on the Kanu homepage.

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Homemade Pizza

This past weekend I had the pleasure of going over to Tori & Justin’s for a little dinner party consisting of wonderful company, superb wines, and the most delicious food….it was all so good we were there until 2 a.m.   Tori agreed to make her homemade pizza for me which I have literally been [...]

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Top 10 Mistakes Made by Farmers Market Noobz – Huffington Post

Not a farmers market regular? Here’s a great article from Huffington Post with some tips on how to become one. Read it HERE

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